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    Keep prepared foods tasting fresh with cryogenic freezing and chilling solutions that boost production while decreasing cost

    Prepared foods are all about delivering convenience without sacrificing quality — and so is Messer.

    Our cryogenic solutions will chill and freeze your products with efficiency, maximizing productivity while minimizing food waste, contamination risk, and operational cost. 

    Whether you’re preparing pizza, pasta, ethnic mixes or fillings, frozen meals, soups, or deli logs, a fast, flexible, affordable freezing and/or cooling solution from Messer could be your most vital ingredient.


    With the support of Messer’s engineering team and industry expertise, we’ve been able to run these [spiral] freezers not only more efficiently to get more throughput, but also at a lower cost per pound while maintaining quality.

    Vince Nasti, VP of Operations, Nation Pizza & Foods, LLC

    Technology Solutions for Prepared and Ethnic Foods

    Messer offers a comprehensive lineup of cutting-edge freezers, chillers, and coolers, as well as bulk cryogenic gases to keep them operating at peak efficiency. Whether you're looking for a new state-of-the-art full install or an economical retrofit, we may have the right solution for you.

    Case Study: Pierino Improves Throughput, Efficiency and Labor Savings with the Latest IQF Freezing Technology
    Case Study: Spiral Freezers from Messer Make Big Impact for Nation Pizza & Foods, LLC
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    Freezing Solutions

    State-of-the-art cryogenic freezers that boost quality and minimize loss.
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    ethnic-food-chilling-solutions

    Chilling Solutions

    Efficient and reliable chilling and cooling that improves ROI and lessens operational costs.
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    Liquid N2 and CO2

    Top quality cryogenic gases from a trusted supplier with generations of expertise.
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    Featured Resources

    Nitrogen vs. CO2: Choosing the Right Gas for Your Application
    Nitrogen can function as a substitute for carbon dioxide (CO2) in a broad variety of applications. With today’s industry wide reduced CO2 availability due to curtailment of available supply and rising CO2 prices due to ...
    Give it Gas! Blog
    Mechanical vs Cryogenic IQF: The Individual Quick Freeze Guide for Food Processors
    From chicken wings to shrimp, fresh vegetables and pasta, IQF allows processors to preserve food as individual pieces while protecting quality. In this blog, we provide a concise overview of how IQF freezing works, and ...
    Give it Gas! Blog
    How to Solve Common Yield Issues in Protein Processing
    Protein processors deal with a number of issues that risk dragging down yield. Valuable product weight can drip to the factory floor, evaporate to the ceiling, or stick to a conveyor belt.
    Give it Gas! Blog
    Any questions?

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