As a leading innovator in cryogenic freezing and chilling solutions, Messer continues to push boundaries in protein processing innovations. Messer’s proven KwikChiller is coming back to the show floor at IPPE booth #C23149 — now featuring both freezing and chilling capabilities for protein processing.
This system for freezing:
- Removes up to 30% more heat, making it ideal for high-throughput operations.
- Increases product temperature uniformity in full freezing and cryo-assisted mechanical freezing applications.
- Fits through standard doors for easy installation.
The system for chilling has delivered:
- Yield improvement results at a high production capacity in a small footprint.
- Rapid, uniform temperature control for ready-to-ship product.
- Nitrogen chilling with an integrated exhaust, a safer alternative to shoveling CO2 pellets.
Attendees can also get an exclusive first look at new innovations from Messer by pre-registering for a guided tour of our 2026 Innovation Suite. Reach out to your local account manager or fill out the form on this page to request an invitation.